Laura's Take on Starbucks Mocha Latte - rare treat

Name: Laura''s Take on Starbucks Mocha Latte - rare treat Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: Regular Coffee .25 cup (8 fl oz); Granulated Sugar 3 tsp; Cocoa dry powder unsweetened 1 tbsp; Vanilla Extract 1 tsp; Milk nonfat (skim milk) 1 cup; Whipped Cream 3 TBSP

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 1

Ingredients

Regular Coffee, .25 cup (8 fl oz)Granulated Sugar, 3 tspCocoa, dry powder, unsweetened, 1 tbspVanilla Extract, 1 tspMilk, nonfat (skim milk), 1 cupWhipped Cream 3 TBSP

Directions

Prepare coffee (any dark but I recommend Starbucks Ground Espresso Coffee) at a ratio of 1.25 TBSP per 6 oz of water in your coffee maker.

In the mean time microwave or heat milk until steamed. (about 1.5 - 2 minutes for 8oz)

Put sugar, cocoa powder, and vanilla in the cup, stir in warmed milk, then pour in 1/4 - 1/2 cup of prepared coffee, stir, and add your whipped cream on top.

Now it is time to ENJOY! This recipe makes one 8oz serving!

Serving Size: This recipe makes on 8oz serving of Mocha!

Number of Servings: 1

Recipe submitted by SparkPeople user LMATTHEWS76.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 182.8
Total Fat: 3.1 g
Cholesterol: 11.7 mg
Sodium: 141.8 mg
Total Carbs: 29.1 g
Dietary Fiber: 1.8 g
Protein: 9.8 g

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