Gravy - Anne's brown butter sage gravy
- Number of Servings: 1
Ingredients
Directions
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user STEVENJKNIGHT.
Butter, salted 2 tbspFlour, white 2 tbspChicken broth 1 cupSage, ground 1 tsp
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user STEVENJKNIGHT.
Nutritional Info Amount Per Serving
- Calories: 276.8
- Total Fat: 23.9 g
- Cholesterol: 66.1 mg
- Sodium: 1,124.1 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.2 g
- Protein: 3.1 g
Member Reviews