Mexican Dorito Cassarole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 Cup Shredded Chicken1 C shredded cheese1 can cream of chicken soup1/2 C milk1/2 C reduced fat sour cream1 can tomatoes1 can green chilis1/2 packet taco seasoning6 oz nacho dortios
1. Pre-heat oven to 350-f degrees.
2. In a mixing bowl, combine all ingredients except doritos.
3. In a greased 2 qt baking dish, put a layer of crushed doritos (about 2 cups), then a layer of the chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more shredded cheese, cover, and bake for 30-35 minutes, till bubbling hot.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JULSKUNK.
2. In a mixing bowl, combine all ingredients except doritos.
3. In a greased 2 qt baking dish, put a layer of crushed doritos (about 2 cups), then a layer of the chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more shredded cheese, cover, and bake for 30-35 minutes, till bubbling hot.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JULSKUNK.
Nutritional Info Amount Per Serving
- Calories: 356.7
- Total Fat: 20.5 g
- Cholesterol: 55.2 mg
- Sodium: 734.6 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 1.4 g
- Protein: 18.2 g
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