Skinny Mini Lemon Poppy seed muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1/2 c. greek yogurt1/8 c. coconut oil melted1/8 c. unsweetened applesauce3T. egg white1 T. Almond milk1/2 tsp. vanilla extract1/4 c. honey12 tsp. raw sugar ground finezest and juice of one lemon1/4 tsp. baking powder1/2 tsp. baking soda1 T. poppy seeds1/4 tsp. pink salt1c. white whole wheat flour
Directions
bake at 400* for 9-10 minutes

Serving Size: 24 mini muffins

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 77.2
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 69.4 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.3 g

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