Pea & Cheese Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
15 oz frozen peas - thawed1 c cheddar cheese, cubed1/2 c jicama, diced2 GREEN onions, chopped1/2 c real bacon bitsDRESSING:1/2 c Light Miracle Whip1 T splenda1 T vinegarsalt & pepper to taste
Place peas, cheese, jicama & onions in a bowl. In a small bowl (or measuring cup) whisk the splenda and vinegar, then add Miracle whip & seasonings and whisk til smooth. Gently mix dressing with salad. Serve chilled.
Serving Size: 6 servings
Serving Size: 6 servings
Nutritional Info Amount Per Serving
- Calories: 204.4
- Total Fat: 10.6 g
- Cholesterol: 32.0 mg
- Sodium: 551.0 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 4.1 g
- Protein: 11.7 g
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