3 Cheese Chicken Alfrado Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 (16oz) Box Penne Rigate 3 Cups Cooked Chicken Breasts20oz Alfrado Sauce8oz Sour Cream15oz Rocotta Cheese2 cloves garlic, minced2 lg Eggs, slightly beaten1/4 C Parmesan Cheese6 Tbsp Parsley2 C. Mozzarella Cheese
Prepare pasta according to package directions; drain and return to pot. Stir together all ingredients except for mozzarella cheese. Spread mixture into a lightly greased 13x9 inch baking dish. Sprinkle with mozzarella cheese. Bake at 350 for 30 minutes or until bubbly.
Serving Size: 12
Number of Servings: 1
Recipe submitted by SparkPeople user 1174TERRY.
Serving Size: 12
Number of Servings: 1
Recipe submitted by SparkPeople user 1174TERRY.
Nutritional Info Amount Per Serving
- Calories: 6,101.3
- Total Fat: 290.8 g
- Cholesterol: 1,688.4 mg
- Sodium: 7,800.0 mg
- Total Carbs: 428.3 g
- Dietary Fiber: 18.6 g
- Protein: 405.4 g
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