Crazy Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
8 cups cabbage, shredded1 cup cooked corn, room temperature1 jalapeno pepper, seeded and minced2 Tbsp cider vinegar1 Tbsp Splenda1 cup fat free Miracle Whip1 1/2 tbsp prepared mustard1/2 tsp celery seed
Combine cabbage, corn, and jalapeno. Set aside.
Combine vinegar, Splenda, mayo, mustard, and celery seed. Mix with cabbage mixture.
Refrigerate several hours.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Combine vinegar, Splenda, mayo, mustard, and celery seed. Mix with cabbage mixture.
Refrigerate several hours.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 129.3
- Total Fat: 2.8 g
- Cholesterol: 5.8 mg
- Sodium: 598.9 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 5.8 g
- Protein: 3.7 g
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