Bread machine whole wheat hamburger buns

Name: Bread machine whole wheat hamburger buns Recipe
Prep time: 110 min
Cook time: 15 min
Total time: 125 min
Yield: 8
Ingredients: *Whole Wheat Flour 2 cup; Salt 1.5 tsp; *Blue Bonnet Light Margarine 2.5 tbsp; Granulated Sugar 2.5 TBSP; Egg fresh 1 large; *Wheat flour white bread enriched 1.33 cup; Milk nonfat (skim milk) 1c. + 3 tbsp; bread machine yeast 2 tsp

Minutes to Prepare: 110
Minutes to Cook: 15

Number of Servings: 8

Ingredients

*Whole Wheat Flour, 2 cup Salt, 1.5 tsp *Blue Bonnet Light Margarine, 2.5 tbsp Granulated Sugar, 2.5 TBSP Egg, fresh, 1 large *Wheat flour, white, bread, enriched, 1.33 cup Milk, nonfat (skim milk), 1c. + 3 tbspbread machine yeast 2 tsp

Directions

Place all ingredients in machine per manufactures instructions. Use dough cycle. When dough is done, shape into a disk shape. Allow to rise slightly. Bake in 400F for 15 minutes or until golden brown.

Serving Size: Makes 8 buns

Number of Servings: 8

Recipe submitted by SparkPeople user WICCANWIDGET.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 235.0
Total Fat: 3.0 g
Cholesterol: 23.9 mg
Sodium: 492.3 mg
Total Carbs: 44.2 g
Dietary Fiber: 4.2 g
Protein: 9.1 g

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