K & D Spaghetti (1/2 Cup serving size)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 22
Ingredients
1 lb Johnsonville Ground Italian Sausage - Hot or Mild 2 Cups onion, chopped2 small cans tomato paste2 jars Classico Spicy Red Pepper4 cans Hunts Diced Tomatoes with basil, garlic, etc.4 TB of Italian Seasonings4 TB of garlic (I often use even more!)
Directions
Brown sausage and onion in pan then add tomato paste and brown that as well. Put into crockpot and add all other ingredients. Cook for 10 hours on slow.

Serving Size: makes 22 1/2 Cup servings

Number of Servings: 22

Recipe submitted by SparkPeople user KADEBOLT.

Servings Per Recipe: 22
Nutritional Info Amount Per Serving
  • Calories: 122.1
  • Total Fat: 5.5 g
  • Cholesterol: 14.6 mg
  • Sodium: 706.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.4 g

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