Egg/Sausage/Hash Browns Skillet Breakfast

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Egg Beaters, Fat Free Cheese, Reduced Fat Sasage Roll, Hash Browned Potatoes
Directions
Brown Sausage in one skillet. In large skillet, melt 2 tblsp. of light butter and cook hash browns. Mix in sausage, cheese, and egg beaters and cook until done. Add salt & pepper to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user SWARNER200.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 328.5
  • Total Fat: 17.8 g
  • Cholesterol: 50.8 mg
  • Sodium: 706.2 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 23.0 g

Member Reviews
  • ANGALENNA
    this is really good - 4/13/08