Taco Chili

Name: Taco Chili Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 30
Ingredients: 1 lb ground hamberger; 1 lb ground turkey; 3 packets of taco seasoning; 3 packets of ranch seasoning; 1 30 oz can crushed tomatoes; 3 11.5 oz cans tomatoes and green chilies; 2 11.5 oz cans pinto beans; 2 11.5 oz cans navy beans; 1 can corn; 2 small cans tomato sauce; 2 11.5 oz cans diced tomatoes; 2 Tablespoons chili powder; 1 Tablespoon minced garlic; Brown hamberger and Turkey rinse and drain.; Then add all ingredients into stock pot canned items UNDRAINED. Bring to boil and then simmer all afternoon.; Enjoy with some shredded mexican cheese mix and sour cream.

Minutes to Prepare: 15
Minutes to Cook: 360

Number of Servings: 30

Ingredients

1 lb ground hamberger1 lb ground turkey3 packets of taco seasoning3 packets of ranch seasoning1 30 oz can crushed tomatoes3 11.5 oz cans tomatoes and green chilies2 11.5 oz cans pinto beans2 11.5 oz cans navy beans1 can corn2 small cans tomato sauce2 11.5 oz cans diced tomatoes2 Tablespoons chili powder1 Tablespoon minced garlicBrown hamberger and Turkey, rinse and drain. Then add all ingredients into stock pot, canned items UNDRAINED. Bring to boil and then simmer all afternoon. Enjoy with some shredded mexican cheese mix and sour cream.

Directions

Bring to boil all ingredients and then simmer on low for hours.

Serving Size: makes about 30 1 cup servings

Number of Servings: 30

Recipe submitted by SparkPeople user CHARMSFOOD1.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 185.2
Total Fat: 2.5 g
Cholesterol: 12.2 mg
Sodium: 347.0 mg
Total Carbs: 28.0 g
Dietary Fiber: 7.1 g
Protein: 11.8 g

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