Cider Roasted Sweet Potatoes

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6- medium sweet potatoes, sliced into 8 wedges each.1-tbsp. extra virgin olive oil1/2 tsp. ground cinnamon1/2 tsp. salt or sea salt1/4 tsp. freshly ground pepper4 oz. spiced apple cider, you can use unsweetened also or apple juice.
Directions
Heat oven to 400 degrees. Toss together potato slices, oil, cinnamon, salt and pepper. transfer to a baking dish and drizzle with cider. Roast until lightly browned and cooked through, about 30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user MARIANNB.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 127.1
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 188.3 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 2.3 g

Member Reviews
  • 4CONNIESHEALTH
    This is great! My family ate it all up. - 1/17/20