Banana Bread cooking light

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Banana, fresh, 1.5 cup, mashed *Yogert Dannon Non fat yogert plain, 1/3 cup I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, 5 serving Egg, fresh, 2 extra large Brown Sugar, .5 cup, packed *Wheat flour, white, bread, enriched, 1.5 cup **Flax Seed Meal (ground flax), .25 cup Baking Soda, .75 tsp Salt, .5 tsp I Can't Believe It's Not Butter, Original Buttery Spray, 5 sprays, 1 serving 1/2 t. ground cinnamon1/8 t. ground allspice
Directions
Mix all ingredients except for cooking spray. Pour into sprayed loaf pan. Bake @ 350 for 55 minutes

Serving Size: makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user AVAS1NANA.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 130.1
  • Total Fat: 3.4 g
  • Cholesterol: 26.9 mg
  • Sodium: 176.4 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.3 g

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