Broiled Salmon Filet

Name: Broiled Salmon Filet Recipe
Yield: 2
Ingredients: Atlantic Salmon (fish) 14.4 ozs; Mrs. Dash (R) Lemon Pepper Seasoning Blend 6 tsp; Grape seed oil 4 tbsp

Number of Servings: 2

Ingredients

Atlantic Salmon (fish), 14.4 ozsMrs. Dash (R) Lemon Pepper Seasoning Blend, 6 tsp Grape seed oil, 4 tbsp

Directions

Rub lemon pepper onto filet, drizzle 1/2 the oil on first side and gently rub it in. Flip over and repeat. Set broiler to HI and place rack about 4 inches from heat. Place filet in center of pan and cook for about 10 mins per inch of thickness.

ENJOY!

Serving Size:�Whole filet makes 2 servings (filet cut in half)

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 611.3
Total Fat: 44.6 g
Cholesterol: 144.8 mg
Sodium: 114.2 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 51.9 g

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