Fast Tuna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
canned tuna - 1 canmiracle whip light - 2 tbspsweet pickle relish - 2 tbspcooked egg whites - 2 large
Directions
Cook eggs to preserve whites (boil or bake in the oven). Peel and chop whites.

Drain the can of tuna.

Mix tuna, egg whites, miracle whip, relish



Serving Size: Makes 2 Half Cup Servings

Number of Servings: 2

Recipe submitted by SparkPeople user THEYARNRUNNER.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 107.0
  • Total Fat: 2.5 g
  • Cholesterol: 29.2 mg
  • Sodium: 520.0 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.0 g

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