Split Pea Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 cups split peas6-8 cups water1/2 large onion2 large carrots2 stalks celery2 Beddar Cheddar Sausage LinksCurry powder to taste
Throw all stuff in crock pot and cook on high for 5 hours.
Serving Size: Makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KENSGIRL1975.
Serving Size: Makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KENSGIRL1975.
Nutritional Info Amount Per Serving
- Calories: 128.1
- Total Fat: 3.8 g
- Cholesterol: 8.0 mg
- Sodium: 151.1 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 8.3 g
- Protein: 9.2 g
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