Spaghetti Squash with Grilled Chicken and Tomatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Spaghetti Squash, 6 cup(remove)*Extra Virgin Olive Oil, 2 tbsp(remove)Garlic, 4 cloves(remove)Chicken Broth, 1 cup (8 fl oz)(remove)*Tomatoes, red, ripe, raw, year round average, 4 plum tomato(remove)Broccoli, fresh, 2 cup, chopped(remove)Peas, frozen, 1 cup(remove)*Tyson boneless, skinless chicken breast, 8 oz(remove)Parmesan Cheese, grated, .25 cup(remove)
Directions


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user OHUMPHREY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 261.3
  • Total Fat: 10.4 g
  • Cholesterol: 33.7 mg
  • Sodium: 571.5 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 6.8 g
  • Protein: 19.8 g

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