Turkey soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Turkey (dark meat) 24 ozMancini Red Roasted peppers Julienne strips, 7 oz Red Gold crushed tomatoes, 2 cansWater, tap, 32 fl ozMcCormick perfect pinch garlic and herb salt free, 3 tspgreat value cut green beans, 1 bag frozenGreat Value whole kernel golden corn 1 bag frozen
Put in pan heat and simmer and serve/
Serving Size: 12 - 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user MAMAHOYT.
Serving Size: 12 - 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user MAMAHOYT.
Nutritional Info Amount Per Serving
- Calories: 185.1
- Total Fat: 4.5 g
- Cholesterol: 48.2 mg
- Sodium: 223.4 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 3.0 g
- Protein: 18.7 g
Member Reviews