Sauteed Chicken & Shrimp with Alfredo

  • Number of Servings: 4
Ingredients
Herbs & SpicesMinced Garlic Chicken BreastShrimpBrocolliPastaButter Texas Toast
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user MAURICE1904.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 1,996.2
  • Total Fat: 144.8 g
  • Cholesterol: 524.0 mg
  • Sodium: 5,224.8 mg
  • Total Carbs: 129.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 48.8 g

Member Reviews
  • JRREADER
    This recipe CANNOT be rated......
    what is the quantity for each ingredient? what are the directions? - 1/8/15