Cookie Dough Ice Cream Pie

  • Number of Servings: 30
Ingredients
2/3 c. margarine2/3 c. shortening1 c. sugar1 c. brown sugar2 eggs1 t. vanilla3 1/2 c. flour1 t. baking soda1 t. salt12 oz. chocolate chips6 c. vanilla icecream
Directions
Combine margarine, eggs, and shortening.
Add sugars and vanilla.
Add flour, baking soda, and salt.
Add chocolate chips.
Spread 4/5 of the batter on a greased BIG pan (pizza sized) and make sure there is a crust on the dough.
Bake at 350 degrees for 15 min.

Once baked AND COOLED spread icecream on pizza and freeze for 30 minutes.
Take the leftover cookie dough and mix with a little bit of flour until the dough forms into small balls.
Sprinkle cookie dough bites on top of the pizza.

Freeze 30 more minutes. Serve and enjoy :)

Serving Size: Makes 30 slices of pie

Number of Servings: 30

Recipe submitted by SparkPeople user FREETOBEME77.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 287.3
  • Total Fat: 14.6 g
  • Cholesterol: 26.5 mg
  • Sodium: 82.9 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.2 g

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