Crab Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 package (16oz) of Imitation Crab Meat100 grams of Fat Free Sour Cream1 small stock of Celery (chopped)1 tbsp Light Mayonaise (can use sour cream only if desired)1 tbsp DillDash of Black Pepper
Directions
Break crab meat into smaller pieces. Mix all ingredients together.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SKAYLO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 136.5
  • Total Fat: 1.5 g
  • Cholesterol: 10.3 mg
  • Sodium: 852.5 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.2 g

Member Reviews