Cranberry Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
1 6oz. pkg sugar free strawberry jello1 1/2 cups boiling water1 20 oz. can no sugar added crushed pineapple-undrained1 16 oz. can whole berry cranberry sauce (sugar free if possible, but I used the regular as I couldn't find the sugar free)1 1/2 cups diced apples1/4 cup chopped pecans
In a large bowl, dissolve jello in water. Stir in pineapple and cranberry sauce. Refrigerate for 30 minutes. Stir in apples and pecans. Pour into a 2 quart serving bowl. Refrigerate until firm. 8-10 servings.
Serving Size: Makes 8-10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user BABAYAGA4.
Serving Size: Makes 8-10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user BABAYAGA4.
Nutritional Info Amount Per Serving
- Calories: 139.1
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 65.7 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 1.5 g
- Protein: 1.2 g
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