Gluten free Cheese sauce for Macaroni

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 tbsp gluten free baking mix2 tbsp butter1 cup milkpaprikadry mustardsalt pepper1 cup cheese, shredded
Directions
Make like a white sauce

Serving Size: Use sauce for 6-8 servings of macaroni

Number of Servings: 6

Recipe submitted by SparkPeople user A-NEW-NURSE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 131.7
  • Total Fat: 10.5 g
  • Cholesterol: 32.0 mg
  • Sodium: 170.7 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.1 g

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