Spaghetti with homemade sauce
- Number of Servings: 6
Ingredients
Directions
1 lb. 93% lean ground beef1 15 oz. can tomato sauce1 8 oz. can of tomato paste1 pkg spaghetti seasoningSalt, pepper, garlic powder, italian seasoning.6 cups spaghetti noodles, cooked
Brown ground beef. Add tomato sauce and paste. Add seasonings and 1 lg. can of water. Simmer while the noodles cook.
Serve sauce over noodles.
Serves 6 (1 cup noodles with 1 cup sauce)
Number of Servings: 6
Recipe submitted by SparkPeople user SHERRIESTEELE.
Serve sauce over noodles.
Serves 6 (1 cup noodles with 1 cup sauce)
Number of Servings: 6
Recipe submitted by SparkPeople user SHERRIESTEELE.
Nutritional Info Amount Per Serving
- Calories: 379.3
- Total Fat: 6.0 g
- Cholesterol: 43.3 mg
- Sodium: 822.6 mg
- Total Carbs: 54.0 g
- Dietary Fiber: 5.6 g
- Protein: 25.6 g
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