Mom's Meat Loaf
(34)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1.5 lbs ground beef or turkey1 pkg Lipton Recipe Secrets onion soup mix, dry1 egg1/3 cup skim milk2/3 cup catsup (divided)3/4 cup dry old-fashioned oatssalt and pepper to taste
Directions
Mix ground meat with onion soup mix and egg in large bowl. Combine milk and 1/3 cup catsup in a separate bowl, then add to meat. Sprinkle mixture with salt and pepper. Add oats and mix well.

Shape into a square flat or rectangular loaf that is about 2" high and put into an 8"x8" or 7"x9" baking dish. Spread remaining catsup over top. Bake at 350 for 1 hour or until done.

Makes 6 generous servings.

Number of Servings: 6

Recipe submitted by SparkPeople user KARICHELLE.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 276.2
  • Total Fat: 12.4 g
  • Cholesterol: 119.9 mg
  • Sodium: 807.3 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 25.8 g

Member Reviews
  • WOWAT44
     I have been making my dads secret recipe for years...almost the same as this but with some ommisions.......try this...around 3lbs med ground beef
    pkg of lipton onion soup..generous squirting of ketchup ( never really measured it before) 1 egg, dash of oregano and or basil..mix together.voila - 3/6/09
  • SPITZP
     I make this meatloaf all the time but I use about 1/2 a med . onion instead of the onion soup . and I use 2 eggs and milk skim as needed but other wise is the same . I often use barbeque sause in place of catsup also. My family loves it. - 3/14/09
  • CD6447544
     Great never tried oats before what a difference - 4/21/10
  • CHIBIBARAKO
     My meat loaf came out a little soupy -- but I only had 1 lb beef, not 1-1/2. Next time I'm going to try adding everything but the milk together, then adding only enough milk to moisten. - 2/12/09

    Reply from KARICHELLE (7/20/09)
    If you are reducing the meat, you do need to reduce the milk and ketchup to compensate.

  • CD13362050
     my favorit - 11/26/12
  • SHEYLANGEL22
     I really liked this recipe. Everybody in the house liked as well. Thanks for sharing. - 10/16/12
  • BEENHEREB4
     I baked this meatloaf for supper. It was very good. My husband is taking the leftovers for lunch. - 2/2/12
  • YAMAHAGIRL1981
     This was a good change from what I grew up with and usually make. Couldn't have been any easier. - 1/12/12
  • CD10933723
     Loved this recipe, made it tonight for dinner and uit was good. I tried something new and put ketchup and brown sugar on top of meat loaf for 5 minutes leave in oven..Just to give it a sweet and sour taste. - 1/8/12
  • MOMMA_LITTLE
     This recipe was good but it isn't my favorite. I think I like it a lot better with the italian break crumbs. Thanks! - 10/25/11
  • JACOBEFAMILY
     Made this meatloaf for family tonight and they LOVED IT!!!!! - 10/8/11
  • JESSY23HARRIER
     making this today for my anniversary except i added celery i hope its delicious. :) im sure its going to be i can smell it already yummy. - 1/23/11
  • PAMMYLOU44
     Great meatloaf! - 10/22/10
  • NEED2DROP50
     Very good! - 9/21/10
  • LAINIESNEWLIFE
     Very delicious! I used chopped onion instead of the onion soup mix. Even my picky son loved it. - 8/25/10
  • JOANOFSPARK
     this is almost like the one we use most of the time, though at times we also add grapenuts along with the oats....makes it a little crunchier. also add bell pepper and chopped onions along with the onion soup. - 7/18/10
  • RONIBONNIE
     I have to say I was happy and surprized that the meat did not come out greasy! It was very good!! - 6/25/10
  • JUANITAGUERNSEY
     I love this recipe. Sometimes for a little something different I add shredded carrots to it as this is an easy way to get a vegie into my meal. Thanks for sharing such a good recipe. - 4/16/10
  • KCMARIE
     I trade out the soup mix and replace it with one medium onion that I have tossed in the blender with the egg and milk. Seriously reduces the sodium of this dish. Great meatloaf recipe! - 2/21/10
  • LIZCHILENA
     it was good - 6/7/09
  • TLORDAGAMA
     I never put milk in the meatloaf, bleh! If you blend the catsup and egg with the oatmeal you don't need any milk. Try a variation by adding mustard with the catsup you get a meatloaf that tastes just like a regular hamburger!! that's awesome right next to the Lipton Onion Soup Mix. - 5/5/09
  • MPSWEET1
     Great, pretty close to my own recipe that I have always used! - 5/5/09
  • EVEY71
     Great recipe....try also Bacon cut into small pieces and mixed in OR soya bean based bacon bits. Very nice - 5/5/09
  • SUGARPUNK52
     Loved it. - 3/6/09
  • SARAH-G-W
     I made this for myself and my kids, and my kids both had seconds and thirds! I have never tried it with oats before, I really like the texture it gave. Thank you :) - 2/9/09



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