Tuna Fish Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 cans tuna rinse ad drained8 tbsp miracle whip3 large green onions2 stalks celery5 tbsp sweet pickle relish
Chop veggies. Add all to a mixing bowl and blend well. Serve chilled.
Serving Size: Makrs 6 - 1/2 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user ALANSBUTTERBEAN.
Serving Size: Makrs 6 - 1/2 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user ALANSBUTTERBEAN.
Nutritional Info Amount Per Serving
- Calories: 134.0
- Total Fat: 5.1 g
- Cholesterol: 26.7 mg
- Sodium: 250.3 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.6 g
- Protein: 9.6 g
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