Olive Oil Gelato

Name: Olive Oil Gelato Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 20
Ingredients: Olive Oil .75 cup; Whole Milk / Vitamin D 3 cup; Heavy Whipping Cream 1 cup fluid; Granulated Sugar 1 cup; Egg Yolk 6 large

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 20

Ingredients

Olive Oil, .75 cupWhole Milk / Vitamin D, 3 cupHeavy Whipping Cream, 1 cup, fluid Granulated Sugar, 1 cup Egg Yolk, 6 large

Directions

Cream sugar with egg yolk, mix in the rest, freeze in ice cream maker

Serving Size: Makes 20 single scoop servings

Number of Servings: 20

Recipe submitted by SparkPeople user GNOMEYGOOSE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 189.9
Total Fat: 15.0 g
Cholesterol: 80.8 mg
Sodium: 25.7 mg
Total Carbs: 12.2 g
Dietary Fiber: 0.0 g
Protein: 2.2 g

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