Super Simple Healthy Breakfast Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups oats (not quick oats)1 cup Greek Yogurt2 cups Applesauce1 1/2 tsp baking soda1/2 tsp baking powder2 very ripe bananas
Directions
preheat oven to 400degF

lightly oil muffin tin

Mash banana with baking soda and yogurt

Process oats in food processor or blender until fine powder and transfer to bowl

mix baking powder in with oat flour

add banana mixture and applesauce and stir until mixed

spoon into the muffin tin and bake for 20-25min or until inserted toothpick comes out clean

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SKRIEKLE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 92.2
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.0 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.2 g

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