5 minute - Key Lime Pie (Keebler)
- Number of Servings: 8
Ingredients
1/4 cp Water1 pkg Sugar Free Lime Jello2 6oz container fat free key lime yogurt8 oz Cool Whip Free1 Keebler reduced fat Graham Cracker Crust
Heat water until boiling. Whisk into gelatin until dissolved.
Whisk togater gelatin mixture and yogurt. Fold in whipped Topping. Carefully spread into crust. Regrigerate at least 4 hrs or until set.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user BRYNH26.
Whisk togater gelatin mixture and yogurt. Fold in whipped Topping. Carefully spread into crust. Regrigerate at least 4 hrs or until set.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user BRYNH26.
Nutritional Info Amount Per Serving
- Calories: 147.1
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 35.8 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.9 g
Member Reviews
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EJOY-EVELYN
Love this pie! This is one of my favorite 'light and tasty' dessert recipes for when I'm having company over for dinner or taking people on a summer picnics. It's the perfect accompaniment to some of the hot and spicy foods I like to serve for the main entrée. I make this recipe quite a bit! - 3/8/11