Greek Style Chicken Stew
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
4 Boneless, Skinless Chicken Breasts2 cans Diced Tomatoes with Basil, Garlic, and Oregano1 package (9 oz) frozen artichoke hearts12 diced Kalamata Olives (canned in vinegar)2 oz crumbled Feta cheese
Place all ingredients in a slow cooker. Turn cooker on low and cook for 8 hours (or if needed it can cook on high for 4 hours)
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JOHORTON8.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JOHORTON8.
Nutritional Info Amount Per Serving
- Calories: 496.9
- Total Fat: 15.0 g
- Cholesterol: 158.6 mg
- Sodium: 2,520.3 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 6.0 g
- Protein: 57.6 g
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