Homemade Taco Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Extra Lean ground beef, Kidney Beans, Lettuce, Cheese, Tortilla Chips, No Dressing
Brown Ground Beef. Chop Lettuce. Mix ingredients together, top with favorite Salad Dressing (not included in calorie count).
Serving Size: 1 Bowl
Number of Servings: 8
Recipe submitted by SparkPeople user IHEARTERIC5.
Serving Size: 1 Bowl
Number of Servings: 8
Recipe submitted by SparkPeople user IHEARTERIC5.
Nutritional Info Amount Per Serving
- Calories: 321.5
- Total Fat: 16.5 g
- Cholesterol: 42.9 mg
- Sodium: 404.9 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 5.7 g
- Protein: 17.8 g
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