Curry Chicken Salad Dark Meat 3 oz/serving
- Minutes to Prepare:
- Number of Servings: 21
Ingredients
Directions
Serving Size: 3 oz
Number of Servings: 21
Recipe submitted by SparkPeople user TARZANMAN21.
Roasting Chicken, dark meat, 793 grams (remove)Dried Blueberries - Sunsweet (1/3 cup/40 grams), 60 gram(s) (remove)Craisins Reduced Sugar, 80 gram(s) (remove)Celery, raw, 3 stalk, large (11"-12" long) (remove)Onions, raw, 2 medium (2-1/2" dia) (remove)Mayonnaise, regular (mayo), 1.75 cup (remove)
Serving Size: 3 oz
Number of Servings: 21
Recipe submitted by SparkPeople user TARZANMAN21.
Nutritional Info Amount Per Serving
- Calories: 187.5
- Total Fat: 14.7 g
- Cholesterol: 32.2 mg
- Sodium: 137.4 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 1.4 g
- Protein: 7.4 g
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