Garlic Chicken Alfredo Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
- chicken breast (grilled on the stove top in olive oil with salt and pepper to taste), cut into bite size pieces- refrigerated pizza dough (rolled out on a cookie sheet)- alfredo sauce- 5 cheese italian blend- shredded or grated parmesan cheese- sliced red onion- roasted garlic- italian seasoning- steak or chicken seasoning
- preheat oven to 425
- bake pizza crust for 7 minutes or until it starts to brown
- top pizza crust with about 1 cup of alfredo sauce, being sure to spread all the way to the edges to prevent the crust from burning
- spread 2 cups of italian cheese blend over whole pizza
- add onion, chicken and roasted garlic
- sprinkle entire pizza with italian seasoning, steak or chicken seasoning and shredded or grated parmesan cheese
- bake for another 8 - 10 minutes, or until cheese begins to bubble
Serving Size: makes 16 1 inch pieces
Number of Servings: 16
Recipe submitted by SparkPeople user REANA727.
- bake pizza crust for 7 minutes or until it starts to brown
- top pizza crust with about 1 cup of alfredo sauce, being sure to spread all the way to the edges to prevent the crust from burning
- spread 2 cups of italian cheese blend over whole pizza
- add onion, chicken and roasted garlic
- sprinkle entire pizza with italian seasoning, steak or chicken seasoning and shredded or grated parmesan cheese
- bake for another 8 - 10 minutes, or until cheese begins to bubble
Serving Size: makes 16 1 inch pieces
Number of Servings: 16
Recipe submitted by SparkPeople user REANA727.
Nutritional Info Amount Per Serving
- Calories: 161.6
- Total Fat: 8.3 g
- Cholesterol: 22.7 mg
- Sodium: 485.0 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 0.5 g
- Protein: 7.8 g
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