Rhoda's Chili
- Number of Servings: 9
Ingredients
Directions
1 medium onion, sliced5 cloves garlic, minced1 jar garden vegetable spaghetti sauce1 can black beans, no salt added1 can dark red kidney beans, no salt added1 can small can red kidney beans, no salt added1 TBS brown sugar
Saute onionns & garlic
Add sauce & beans
Bring to boil and the turn to simmer
Add brown sugar 1 tsp at a time until desired sweetness is obtained.
Continue simmering for 1 hour or more
Serving Size: Makes 9 - 1/2 cup servings
Number of Servings: 9
Recipe submitted by SparkPeople user CAM1023.
Add sauce & beans
Bring to boil and the turn to simmer
Add brown sugar 1 tsp at a time until desired sweetness is obtained.
Continue simmering for 1 hour or more
Serving Size: Makes 9 - 1/2 cup servings
Number of Servings: 9
Recipe submitted by SparkPeople user CAM1023.
Nutritional Info Amount Per Serving
- Calories: 145.3
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 237.3 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 7.9 g
- Protein: 7.9 g
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