Broccoli Rice Casserole

Name: Broccoli Rice Casserole Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 1 Can Cream of Mushroom Soup; 1 1/2 C Minute Rice; 1 Box Frozen Chopped Broccoli thawed; 1/2 Can Water; 1/2 Stick Butter; 8oz 2% Velveeta cubed

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 6

Ingredients

1 Can Cream of Mushroom Soup1 1/2 C Minute Rice1 Box Frozen Chopped Broccoli, thawed1/2 Can Water1/2 Stick Butter8oz 2% Velveeta, cubed

Directions

Mix everything together in a 1 quart casserole. Cover; bake at 350 for 30 minutes, stirring once or twice.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user WYTCHIPOO.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 306.1
Total Fat: 14.2 g
Cholesterol: 33.7 mg
Sodium: 977.4 mg
Total Carbs: 33.8 g
Dietary Fiber: 1.9 g
Protein: 10.2 g

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