vegan protein shake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
3 pitted dates2 bananas1 c kale1.5 scoops protein powder3/4 c pineapple fresh frozen1/2 c berriesWater to desireed thicknessBlend til liquid
Directions


Serving Size: makes 4 one cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user FITMAMMA2013.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 379.9
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 264.7 mg
  • Total Carbs: 75.2 g
  • Dietary Fiber: 9.7 g
  • Protein: 24.2 g

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