Turkey Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 can Great Northern beans1 can Small white Bean1 can Chili Seasoned Pinto beans1 can chopped Green Chilis2.5 cups fresh tomatos1/2 of medium ONion chopped1 whole Yellow Bell Pepper1 pkg Ground Turkey about (1 and 1/2 pounds)6 oz taco meat(homemade)4 cups waterSeason to taste (chili powder, garlic, salt and pepper, cumin)I put all of this into slow cooker on low
slow cook on low for 6 to 8 hours
Serving Size: 8 - 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LADYTILE.
Serving Size: 8 - 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LADYTILE.
Nutritional Info Amount Per Serving
- Calories: 348.7
- Total Fat: 11.1 g
- Cholesterol: 75.9 mg
- Sodium: 305.7 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 9.1 g
- Protein: 30.7 g
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