Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can Great Northern beans1 can Small white Bean1 can Chili Seasoned Pinto beans1 can chopped Green Chilis2.5 cups fresh tomatos1/2 of medium ONion chopped1 whole Yellow Bell Pepper1 pkg Ground Turkey about (1 and 1/2 pounds)6 oz taco meat(homemade)4 cups waterSeason to taste (chili powder, garlic, salt and pepper, cumin)I put all of this into slow cooker on low
Directions
slow cook on low for 6 to 8 hours

Serving Size: 8 - 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LADYTILE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 348.7
  • Total Fat: 11.1 g
  • Cholesterol: 75.9 mg
  • Sodium: 305.7 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 9.1 g
  • Protein: 30.7 g

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