Hot Chocolate, soymilk, instant

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
2.5 cups powdered soymilk2 cups powdered sugar1 cup dry cocoa, unsweetened (prefered dutch processed)1 tbs salt
Directions
Mix all ingredience together and use a wisk for sitr everything together or a sifter can be used.

Serving Size: makes

Number of Servings: 20

Recipe submitted by SparkPeople user AVSMAINT80.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 104.0
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 342.3 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.8 g

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