Honey Walnut Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 TBS walnuts2 TBS bread crumbs1 TBS honey1 TBS dijon mustard1 lb. salmon
Coat salmon with honey and mustard mixture and dip into walnut and bread crumb mixture. Cook on each side until flaky.
Number of Servings: 2
Recipe submitted by SparkPeople user AUBIEDOLL.
Number of Servings: 2
Recipe submitted by SparkPeople user AUBIEDOLL.
Nutritional Info Amount Per Serving
- Calories: 600.6
- Total Fat: 28.4 g
- Cholesterol: 160.9 mg
- Sodium: 411.4 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 1.6 g
- Protein: 61.7 g
Member Reviews