Orange Jello
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 package S.F. Orange Jello1 package S.F. Lemon Jello1 Can Lemon Pie Filling1 Can Mandarin Oranges
Prepare Jello according to package, but use all boiling water. Mix well. Once Gelatin is disolved, add Lemon pie filling, whisk till filling has disolved and blended with Jello. Let it at room temp. for about 10 mins. Drain Can of Mandarin oranges, then sprinkle across top of jello. Oranges will float to top, making a cover. Chill for 3 hours and serve
Serving Size: Makes 8 to 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LEAKER1.
Serving Size: Makes 8 to 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LEAKER1.
Nutritional Info Amount Per Serving
- Calories: 776.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 226.6 mg
- Total Carbs: 184.6 g
- Dietary Fiber: 5.8 g
- Protein: 5.6 g
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