Chicken Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
16 ounces chili beans15 ounces black beans15 ounces whole kernel corn8 ounces tomato sauce1 onion, chopped20 ounces diced tomatoes with green chilies1 package taco seasoning (1.25 ounce)1.5 pounds whole skinless, boneless chicken breasts12 ounces water
Mix together in slow cooker or on stove top and simmer slowly
Serving Size: Serves 8
Serving Size: Serves 8
Nutritional Info Amount Per Serving
- Calories: 285.1
- Total Fat: 2.7 g
- Cholesterol: 48.8 mg
- Sodium: 1,225.0 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 11.2 g
- Protein: 26.4 g
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