Egg, spinach and mushroom pie

Name: Egg, spinach and mushroom pie Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 6 large eggs; .25 cup parmesan cheese; .5 cup 4% cottage cheese; .25 cup chopped red bell pepper; 1 cup fresh mushrooms sliced; 3 slices cooked bacon crumbled; .5 cup milk

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

6 large eggs.25 cup parmesan cheese.5 cup 4% cottage cheese.25 cup chopped red bell pepper1 cup fresh mushrooms sliced3 slices cooked bacon crumbled.5 cup milk

Directions

Mix all ingredients and bake at 375 for 30 min

Serving Size: Makes 6 pieces

Number of Servings: 6

Recipe submitted by SparkPeople user LUVS2LOSE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 147.3
Total Fat: 8.7 g
Cholesterol: 195.6 mg
Sodium: 296.8 mg
Total Carbs: 4.7 g
Dietary Fiber: 1.4 g
Protein: 13.3 g

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