spring vegetable yogurt dip

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  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
nancy's plain yogurt 16 ozknorr spring vegetable recipe mix 1 pkt
Directions


Serving Size: 4-4 ounce servings

Number of Servings: 4

Recipe submitted by SparkPeople user TLYNNEJOHNI.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 95.9
  • Total Fat: 1.9 g
  • Cholesterol: 7.4 mg
  • Sodium: 483.2 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.2 g

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