Armenian Meat Balls

Name: Armenian Meat Balls Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 9
Ingredients: 1 lb. ground lamb; 1/3 cup minced onions; 1 garlic clove minced; 1 egg; 1 cup bread crumbs; 1 cup sharp cheddar cheese; 1 can Tomato sauce; 1 can Canned tomatoes

Number of Servings: 9

Ingredients

1 lb. ground lamb1/3 cup minced onions1 garlic clove, minced1 egg1 cup bread crumbs1 cup sharp cheddar cheese1 can Tomato sauce1 can Canned tomatoes

Directions

Mix egg and lamb. Add onions, garlic, bread crumbs, cheddar cheese. Mix and form into 18 2-inch balls. Cover with tomato sauce and tomatoes. Bake at 350 for one hour

Number of Servings: 9

Recipe submitted by SparkPeople user RETIREDG8TR.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 232.0
Total Fat: 16.7 g
Cholesterol: 70.5 mg
Sodium: 509.4 mg
Total Carbs: 7.1 g
Dietary Fiber: 1.1 g
Protein: 13.2 g

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