Stuffed Mushrooms-Blue Cheese and Walnuts

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Mushroom capsl garlic clove, choppedblue cheesefat free cream cheesewalnuts
Directions
Clean and de-stem mushrooms
chop garlic and walnuts
combine garlic, walnuts, blue cheese and cream cheese.
Spoon into mushroom caps.
Place in glass baking dish
bake at 350 for 15 minutes

Serving Size: Makes 10

Number of Servings: 10

Recipe submitted by SparkPeople user SHARON_MATT.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 55.2
  • Total Fat: 3.3 g
  • Cholesterol: 4.1 mg
  • Sodium: 157.1 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.6 g

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