Healthy Chinese Take-Away At Home
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 package Maruchan Ramen Noodles, beef flavour3 Tbsp. soy sauce2 cups mixed frozen vegetables
- Make Ramen noodles according to directions
- While noodles are cooking, cook vegetables in skillet
- Drain noodles of any excess water (to reduce unnecessary sodium intake)
- Combine noodles, vegetables
- Stir in soy sauce
Enjoy!
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KATE1221123.
- While noodles are cooking, cook vegetables in skillet
- Drain noodles of any excess water (to reduce unnecessary sodium intake)
- Combine noodles, vegetables
- Stir in soy sauce
Enjoy!
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KATE1221123.
Nutritional Info Amount Per Serving
- Calories: 171.7
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,794.9 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 4.7 g
- Protein: 6.8 g
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