Pork Stir Fry
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Ingredients:*Dried Onion Flakes, 1 tbsp (remove)Pork Tenderloin, 13.5 oz (remove)*Albertsons Stir Fry Vegetable Blend, 3.8 cup (remove)*Soy Sauce, 1 tbsp (remove)*Grey Poupon Dijon Mustard, 1 tsp (remove)Bamboo shoots, cooked, 120 grams (remove)Sesame Oil, 1 1tsp (remove)
Stir fry all ingredients in pan with no oil. Add sesame oil, mustard, and soysauce last for flavor.
Serving Size: divide by 3
Number of Servings: 3
Recipe submitted by SparkPeople user SADWHITEWOLF.
Serving Size: divide by 3
Number of Servings: 3
Recipe submitted by SparkPeople user SADWHITEWOLF.
Nutritional Info Amount Per Serving
- Calories: 342.0
- Total Fat: 12.1 g
- Cholesterol: 100.8 mg
- Sodium: 451.2 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 2.4 g
- Protein: 40.4 g
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