Applesauce cake
- Number of Servings: 16
Ingredients
flourbaking sodabaking powder1/4 tsp nutmeg1/4 tsp cloves1/2 tsp saltbutterbrown sugareggsraisinsalmondsapplesauce
Beat butter till light, add sugar and beat well. Add eggs one at a time. Sift flour into large bowl, add salt, baking powder, baking soda, cloves and nutmeg. Add to butter mixture alternately with applesauce. Stir in almonds and raisins. Pour into prepared cake pan and bake 350 degrees for one hour.
Serving Size: Makes 16 servings. Grease a tube cake pan or bundt pan, preheat oven to 350. Bake one hour
Number of Servings: 16
Recipe submitted by SparkPeople user RUTHLATHE.
Serving Size: Makes 16 servings. Grease a tube cake pan or bundt pan, preheat oven to 350. Bake one hour
Number of Servings: 16
Recipe submitted by SparkPeople user RUTHLATHE.
Nutritional Info Amount Per Serving
- Calories: 240.5
- Total Fat: 6.7 g
- Cholesterol: 39.0 mg
- Sodium: 90.5 mg
- Total Carbs: 51.6 g
- Dietary Fiber: 1.2 g
- Protein: 2.9 g
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