MarcellA Hazan Veal Stew with Tomatoes and Peas

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
See Essentials of Classic Italian Cooking
Directions


Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CLGARFINKEL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 440.9
  • Total Fat: 15.4 g
  • Cholesterol: 196.6 mg
  • Sodium: 488.8 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 5.6 g
  • Protein: 50.7 g

Member Reviews
  • PAULINESHERMAN
    Excellent - 3/21/21