Teresa's Homemade Meatless Spaghetti sauce

  • Number of Servings: 5
Ingredients
Saute 1 cup chopped onion , 5 cloves of chopped garlic, and 1/2 cup chopped peppers in olive oil. Add large can 28 ounces canned petite diced Tomatoes and 1 can tomatoe sauce. Add spices (1 tablesppon each of dried basil and oregano . Simmer for 30-40 minutes.
Directions
Saute onion , garlic, and peppers in olive oil. Add Tomatoes and tomatoe sauce. Add spices. Simmer for 30-40 minutes

Serving Size: 1 cup = 1 serving

Number of Servings: 5

Recipe submitted by SparkPeople user TGLAND.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 91.4
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 473.7 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.8 g

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